Modelling the Quality of Odor Mixtures in Environment: a New Approach Using the Experimental Mixture Design Combined with the Langage Des Nez®

Odour nuisance can be caused by industrial emissions. Sensory analyses are efficient approaches when assessing these odours. However, two obstacles may interfere with sensory analyses and make odour sources identification harder: the subjectivity of the human panel and the poorly understood effect o...

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Bibliographic Details
Main Authors: Charbel Hawko, Marie Verriele, Nicolas Hucher, Sabine Crunaire, Celine Leger, Nadine Locoge, Geraldine Savary
Format: Article
Language:English
Published: AIDIC Servizi S.r.l. 2021-05-01
Series:Chemical Engineering Transactions
Online Access:https://www.cetjournal.it/index.php/cet/article/view/11409