Survey of Health Status of Saveh Bakeries During COVID-19 Pandemic in 2020
Abstract Background and Aim: Healthy food and nutrition play a key role in overcoming COVID-19 and achieving sustainable development. In most low- and middle-income countries, small companies, especially traditional food suppliers, have a fundamental role in the food supply chain, resulting in food...
Main Authors: | , , |
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Format: | Article |
Language: | fas |
Published: |
Mashhad University of Medical Sciences
2021-06-01
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Series: | Pizhūhish dar Bihdāsht-i Muḥīṭ. |
Subjects: | |
Online Access: | https://jreh.mums.ac.ir/article_18217_d88e9f93f2764f4806d48dc0d36b272a.pdf |