Bacteria contamination analysis on the hands and bowls of meatball cart vendors: an observational descriptive study
Objective: To describe the presence of bacteria at the seller's hand of meatball vendors and cart meatball bowls. Method: This is a descriptive study with an observational approach. Thirty mobile meatball vendors were recruited as participants. Therefore, the bacterias from bowls and hands were...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-01-01
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| Series: | Gaceta Sanitaria |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S021391112030279X |