Cnidoscolus aconitifolius leaf extract exhibits comparable ameliorative potentials with ascorbate in dimethylnitrosamine-induced bone marrow clastogenicity and hepatotoxicity

Summary: Cnidoscolus aconitifolius (CA) is an edible perennial shrub with promising medicinal properties. We therefore investigated the ameliorative potentials of CA (400 mg/kg) by comparing with ascorbate (400 mg/kg) in dimethylnitrosamine (DMN)-induced clastogenicity and hepatotoxicity. Hepatotoxi...

Full description

Bibliographic Details
Main Authors: Oluwatobi T. Somade, Oluseyi A. Akinloye, Regina N. Ugbaja, Mopelola A. Idowu
Format: Article
Language:English
Published: Elsevier 2020-02-01
Series:Clinical Nutrition Experimental
Online Access:http://www.sciencedirect.com/science/article/pii/S2352939319301289