Review of research to inform California's climate scoping plan: Agriculture and working lands
Agriculture in California contributes 8% of the state's greenhouse gas (GHG) emissions. To inform the state's policy and program strategy to meet climate targets, we review recent research on practices that can reduce emissions, sequester carbon and provide other co-benefits to producers a...
Main Authors: | , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
University of California Agriculture and Natural Resources
2017-09-01
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Series: | California Agriculture |
Subjects: | |
Online Access: | http://calag.ucanr.edu/archive/?article=ca.2017a0031 |