Evaluating the shelf-life of pasteurized milk in Oman

The aims of this study were to survey the current storage condition of pasteurized milk in Oman and to evaluate its physicochemical and microbiological stability. The results of the statistical survey indicated that 50% of the total outlets surveyed were in violation in terms of providing the condit...

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Bibliographic Details
Main Authors: M. Al-Farsi, I. Al-Gharibi, A. Al-Abri, A. Al-Humaimi, F. Al-Nabhani, H. Al-Hashmi, K. Al-Sarmi, S. Al-Shibli
Format: Article
Language:English
Published: Elsevier 2021-03-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844021006587