Stilbenes: biomarkers of grapevine resistance to fungal diseases
Since the introduction of powdery and downy mildews in Europe in the late 19th century, breeding resistant cultivars by hybridizing V. vinifera (susceptible) with other Vitis species (resistant) has been largely used and led, in 1947, to the cultivation of > 350,000 ha (23%) of grapevine area in...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
International Viticulture and Enology Society
2018-06-01
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Series: | OENO One |
Subjects: | |
Online Access: | https://oeno-one.eu/article/view/2033 |