Epicardial Adipose Tissue: The Genetics Behind an Emerging Cardiovascular Risk Marker
Evidence points epicardial adipose tissue (EAT) as an emerging cardiovascular risk marker. Whether genetic polymorphisms linked with atherosclerosis are associated with higher EAT is still unknown. We aim to assess the role of genetic burden of atherosclerosis and its association to EAT in a cohort...
Main Authors: | , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
SAGE Publishing
2021-07-01
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Series: | Clinical Medicine Insights: Cardiology |
Online Access: | https://doi.org/10.1177/11795468211029244 |