Front-of-pack nutrition label stimulates healthier product development: a quantitative analysis

<p>Abstract</p> <p>Background</p> <p>In addition to helping consumers make healthier food choices, front-of-pack nutrition labels could encourage companies to reformulate existing products and develop new ones with a healthier product composition. This is the largest st...

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Bibliographic Details
Main Authors: Vyth Ellis L, Steenhuis Ingrid HM, Roodenburg Annet JC, Brug Johannes, Seidell Jacob C
Format: Article
Language:English
Published: BMC 2010-09-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Online Access:http://www.ijbnpa.org/content/7/1/65