6th INTERNATIONAL CONGRESS „FLOUR-BREAD '11“AND 8th CROATIAN CONGRESS OF CEREAL TECHNOLOGISTS „FLOUR-BREAD '11“
Format: | Article |
---|---|
Language: | English |
Published: |
Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek
2010-01-01
|
Series: | Croatian Journal of Food Science and Technology |
Online Access: | http://hrcak.srce.hr/file/97987 |