Quality Control of Tropical Fruit Pulp in Brazil
The practicality and increased consumption of healthier products, combined with Brazil's agricultural nature, third largest producer of fruits, caused in the Brazilian fruit pulp production segment a significant increase in the past decade. Food production standards begun to diversify the requi...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
AIDIC Servizi S.r.l.
2015-09-01
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| Series: | Chemical Engineering Transactions |
| Online Access: | https://www.cetjournal.it/index.php/cet/article/view/3261 |