Organic versus conventional ‘Prata-Anã’ banana: effects on quality, bioactive compounds and oxidative markers

Purpose: The objective of this work was to evaluate the effects of two systems of cultivation on the banana crop (Musa spp.) in the postharvest quality, bioactive compounds and phenylalanine ammonia-lyase during ripening process. Research method: Changes in physicochemical parameters, non-antioxidan...

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Bibliographic Details
Main Authors: Aurelice Oliveira, Monica Maria Lopes, Kellina de Souza, Luciana de Oliveira, Carlos Farley Moura, Maria Raquel de Miranda
Format: Article
Language:English
Published: University of Birjand 2019-03-01
Series:Journal of Horticulture and Postharvest Research
Subjects:
Online Access:http://jhpr.birjand.ac.ir/article_935_5bcc4e31ef45b2bdc6e3ab5acb68b725.pdf