Contribution des corps gras au développement durable : solutions énergétiques et chimiques
Some philosophic and human thoughts after last Chevreul’s days about the growth of using vegetable sources and its impact on the future of humanity. The conquest of new market by green products is now possible. It’s an opportunity for oleo chemistry. We must take an advantage of this situation, but...
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Format: | Article |
Language: | English |
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EDP Sciences
2006-03-01
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Series: | Oléagineux, Corps gras, Lipides |
Subjects: | |
Online Access: | http://dx.doi.org/10.1051/ocl.2006.0020 |