Religion, Local Produce and Sustainability at Religious Sites in Hungary
There is a growing awareness of sustainable practices at religious tourism sites and we have observed this in Hungary, with the focus shifting from one aspect of sustainability to incorporating all three major aspects, the environmental, the economic and the socio-cultural (Rees and Wackernagel, 199...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Technological University Dublin
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| Series: | International Journal of Religious Tourism and Pilgrimage |
| Subjects: |