ADDITIVES USED TO OBTAIN FOOD

Use of food additives in food is determined by the growth of contemporary food needs of the world population. Additives used in food, both natural and artificial ones, contribute to: improving the organoleptic characteristics and to preserve the food longer, but we must not forget that all these add...

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Bibliographic Details
Main Authors: Dorina Ardelean, Daniela Popa
Format: Article
Language:English
Published: Vasile Goldis University Press 2012-01-01
Series:Studia Universitatis Vasile Goldis Arad, Seria Stiinte Economice
Subjects:
Online Access:http://studiaeconomia.uvvg.ro/index.php?option=com_content&view=article&id=292:additives-used-to-obtain-food-&catid=40:2012-partea-4&Itemid=71