Vitamin Variation in Capsicum Spp. Provides Opportunities to Improve Nutritional Value of Human Diets.

Chile peppers, native to the Americas, have spread around the world and have been integrated into the diets of many cultures. Much like their heat content, nutritional content can vary dramatically between different pepper types. In this study, a diverse set of chile pepper types were examined for n...

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Bibliographic Details
Main Authors: Michael B Kantar, Justin E Anderson, Sarah A Lucht, Kristin Mercer, Vivian Bernau, Kyle A Case, Nina C Le, Matthew K Frederiksen, Haley C DeKeyser, Zen-Zi Wong, Jennifer C Hastings, David J Baumler
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2016-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4988645?pdf=render