Effect of Fermented Camel Milk on Obesity Measures and Blood Pressure of Adolescents With Metabolic Syndrome

Effect of Fermented Camel Milk on Obesity Measures and Blood Pressure of Adolescents With Metabolic Syndrome

Background: Metabolic Syndrome (MetS) predisposes the human body to a variety of chronic diseases.  Objectives: This study, for the first time, aimed to assess the effects of Fermented Camel Milk (FCM), a functional dairy food, on the obesity measures and blood pressure of adolescents with MetS. Met...

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Bibliographic Details
Main Authors: Zahra Fallah, Awat Feizi, Mahin Hashemipour, Nasim Namazi, Leila Azarbayejani, Roya Kelishadi
Format: Article
Language:English
Published: Mazandaran University of Medical Sciences 2019-07-01
Series:Journal of Pediatrics Review
Subjects:
Metabolic Syndrome
Fermented milk products
Camelus
Adolescents
Crossover studies
Chronic disease
Online Access:http://jpr.mazums.ac.ir/browse.php?a_code=A-10-279-1&slc_lang=en&sid=1

Internet

http://jpr.mazums.ac.ir/browse.php?a_code=A-10-279-1&slc_lang=en&sid=1

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