Foodsheds and City Region Food Systems in Two West African Cities

In response to changing urban food systems, short supply chains have been advocated to meet urban food needs while building more sustainable urban food systems. Despite an increasing interest in urban food supply and the flows of food from production to consumption, there is a lack of empirical stud...

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Bibliographic Details
Main Authors: Hanna Karg, Pay Drechsel, Edmund K. Akoto-Danso, Rüdiger Glaser, George Nyarko, Andreas Buerkert
Format: Article
Language:English
Published: MDPI AG 2016-11-01
Series:Sustainability
Subjects:
Online Access:http://www.mdpi.com/2071-1050/8/12/1175