CACAO TO COCOA TO CHOCOLATE: HEALTHY FOOD?
<p><strong><em>ABSTRACT</em></strong></p> <p>Chocolate is derived from cocoa beans - the fruit of the cacao tree or Theobroma cacao (the latin term: food of the gods). Recent published articles demonstrate that the quality and quantity of the antioxidants in...
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| Format: | Article |
| Language: | English |
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Vesnu Publications
2010-12-01
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| Series: | ARYA Atherosclerosis |
| Online Access: | http://arya.mui.ac.ir/index.php/arya/article/view/190 |