Glycerin in cattle feed: intake, digestibility, and ruminal and blood parameters

This study aimed to evaluate the effects of glycerin supplements in the diet of beef cattle by assessing intake, apparent nutrient digestibility, ruminal pH, ruminal ammonia concentrations, and blood parameters. The study was conducted at the São Paulo State University (UNESP, Jaboticabal campus) us...

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Bibliographic Details
Main Authors: Vanessa Ruiz Fávaro, Jane Maria Bertocco Ezequiel, André Pastori D'Aurea, Eric Haydt Castello Branco van Cleef, Juliana Borsari Dourado Sancanari, Viviane Correa Santos, Antonio Carlos Homem Junior
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2015-06-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/15871