Impacts of an egg intervention on nutrient adequacy among young Malawian children

Abstract Eggs are a rich source of multiple nutrients that support child growth and development. Provision of eggs as a complementary food may improve dietary adequacy among young children at risk for undernutrition. Our objective was to test the impact of an egg intervention on the adequacy of tota...

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Bibliographic Details
Main Authors: Bess L. Caswell, Charles D. Arnold, Chessa K. Lutter, Lora L. Iannotti, Raphael Chipatala, Elizabeth Rochelle Werner, Kenneth M. Maleta, Christine P. Stewart
Format: Article
Language:English
Published: Wiley 2021-07-01
Series:Maternal and Child Nutrition
Subjects:
Online Access:https://doi.org/10.1111/mcn.13196