Qualitative analysis of Sudan IV in edible palm oil
Abstract Background Palm oil is one of the most useful vegetable available. Sudan IV dye is used as hue enhancer in palm oil despite the ban as food colorant due to its carcinogenicity and mutagenicity by the International Agency for Research on Cancer (IARC). Methods Surface enhanced Raman spectros...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2019-09-01
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| Series: | Journal of the European Optical Society-Rapid Publications |
| Subjects: | |
| Online Access: | http://link.springer.com/article/10.1186/s41476-019-0117-0 |