A Comprehensive Understanding of Electro-Fermentation

A Comprehensive Understanding of Electro-Fermentation

Electro-fermentation (EF) is an upcoming technology that can control the metabolism of exoelectrogenic bacteria (i.e., bacteria that transfer electrons using an extracellular mechanism). The fermenter consists of electrodes that act as sink and source for the production and movement of electrons and...

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Bibliographic Details
Main Authors: Drishti Dinesh Bhagchandanii, Rishi Pramod Babu, Jayesh M. Sonawane, Namita Khanna, Soumya Pandit, Dipak A. Jadhav, Santimoy Khilari, Ram Prasad
Format: Article
Language:English
Published: MDPI AG 2020-09-01
Series:Fermentation
Subjects:
electro fermentation
metabolic pathways
anaerobic fermentation
bioelectrochemical system
microbial fuel cells
Online Access:https://www.mdpi.com/2311-5637/6/3/92

Internet

https://www.mdpi.com/2311-5637/6/3/92

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