Effect of Saccharomyces cerevisiae yeast in reducing of the amount of Citrinin fungal toxin in wheat flour

Background & Objective: Citrinin mycotoxin is produced by filamentous toxin producing fungi. Saccharomyces cerevisiae yeast has the ability to bind mycotoxins to its cell wall and thus reduce its toxicity. The aim of this study was to determine the amount of Citrinin mycotoxin and its reduction...

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Bibliographic Details
Main Authors: Isa Gholampour Azizi, Molood Gorj, Bijhan Nouri, Samaneh Rouhi
Format: Article
Language:English
Published: Golestan University of Medical Sciences 2014-12-01
Series:Jorjani Biomedicine Journal
Subjects:
Online Access:http://goums.ac.ir/jorjanijournal/browse.php?a_code=A-10-24-53&slc_lang=en&sid=1