PRODUCTION AND ANALYSIS OF ENZYME PREPARATIONS OF OXIDOREDU CTASES OF SOME BASIDIOMY CETES
Aim. To obtain and analyze the oxidoreductase enzyme preparations of some species of Basidiomycetes. Methods. The strains Agrocybe cylindracea 167; Fistulina hepatica Fh-08 and Pleurotus ostreatus P-208 were used as the producers of oxidoreductases. The selected strains of Basidiomycetes were cultur...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Odessa I. I. Mechnikov National University
2014-09-01
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Series: | Mìkrobìologìâ ì Bìotehnologìâ |
Subjects: | |
Online Access: | http://mbt.onu.edu.ua/article/view/48294 |