The effect of a high ambient temperature on the apparent ileal digestibility of amino acids and nitrogen in growing pigs

A total of 7 gilts (initial BW 50.5 ± 1.7 kg) fitted with a simple T-cannula in terminal part of ileum were used for the determination the effect of high ambient temperature on the apparent ileal digestibility (AID) of amino acids (AA) and nitrogen (N) and on the apparent total tract digestibility (...

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Bibliographic Details
Main Authors: Matej BRESTENSKÝ, Soňa NITRAYOVÁ, Peter PATRÁŠ, Jaroslav HEGER
Format: Article
Language:Bulgarian
Published: University of Zagreb, Faculty of Agriculture 2016-09-01
Series:Journal of Central European Agriculture
Subjects:
pig
Online Access:http://jcea.agr.hr/articles/774064_The_effect_of_a_high_ambient_temperature_on_the_apparent_ileal_digestibility_of_amino_acids_and_nitrogen_in_growing_pigs_en.pdf