Evolutionary Mechanism of Immunological Cross-Reactivity Between Different GII.17 Variants
Human norovirus is regarded as the leading cause of epidemic acute gastroenteritis with GII.4 being the predominant genotype during the past decades. In the winter of 2014/2015, the GII.17 Kawasaki 2014 emerged as the predominant genotype, surpassing GII.4 in several East Asian countries. Hence, the...
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Format: | Article |
Language: | English |
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Frontiers Media S.A.
2021-04-01
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Series: | Frontiers in Microbiology |
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Online Access: | https://www.frontiersin.org/articles/10.3389/fmicb.2021.653719/full |
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record_format |
Article |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Yueting Zuo Yueting Zuo Liang Xue Junshan Gao Yingyin Liao Yanhui Liang Yueting Jiang Weicheng Cai Zhiwei Qin Jiale Yang Jumei Zhang Juan Wang Moutong Chen Yu Ding Qingping Wu |
spellingShingle |
Yueting Zuo Yueting Zuo Liang Xue Junshan Gao Yingyin Liao Yanhui Liang Yueting Jiang Weicheng Cai Zhiwei Qin Jiale Yang Jumei Zhang Juan Wang Moutong Chen Yu Ding Qingping Wu Evolutionary Mechanism of Immunological Cross-Reactivity Between Different GII.17 Variants Frontiers in Microbiology norovirus GII.17 capsid protein immunogenicity evolutionary mechanism |
author_facet |
Yueting Zuo Yueting Zuo Liang Xue Junshan Gao Yingyin Liao Yanhui Liang Yueting Jiang Weicheng Cai Zhiwei Qin Jiale Yang Jumei Zhang Juan Wang Moutong Chen Yu Ding Qingping Wu |
author_sort |
Yueting Zuo |
title |
Evolutionary Mechanism of Immunological Cross-Reactivity Between Different GII.17 Variants |
title_short |
Evolutionary Mechanism of Immunological Cross-Reactivity Between Different GII.17 Variants |
title_full |
Evolutionary Mechanism of Immunological Cross-Reactivity Between Different GII.17 Variants |
title_fullStr |
Evolutionary Mechanism of Immunological Cross-Reactivity Between Different GII.17 Variants |
title_full_unstemmed |
Evolutionary Mechanism of Immunological Cross-Reactivity Between Different GII.17 Variants |
title_sort |
evolutionary mechanism of immunological cross-reactivity between different gii.17 variants |
publisher |
Frontiers Media S.A. |
series |
Frontiers in Microbiology |
issn |
1664-302X |
publishDate |
2021-04-01 |
description |
Human norovirus is regarded as the leading cause of epidemic acute gastroenteritis with GII.4 being the predominant genotype during the past decades. In the winter of 2014/2015, the GII.17 Kawasaki 2014 emerged as the predominant genotype, surpassing GII.4 in several East Asian countries. Hence, the influence of host immunity response on the continuous evolution of different GII.17 variants needs to be studied in depth. Here, we relate the inferences of evolutionary mechanisms of different GII.17 variants with the investigation of cross-reactivity and cross-protection of their respective antisera using the expression of norovirus P particles in Escherichia coli. The cross-reactivity assay showed that the antisera of previous strains (GII.17 A and GII.17 B) reacted with recent variants (GII.17 C and GII.17 D) at high OD values from 0.8 to 1.16, while recent variant antisera cross-reacting with previous strains were weak with OD values between 0.26 and 0.56. The cross-protection assay indicated that the antisera of previous strains had no inhibitory effect on recent variants. Finally, mutations at amino acids 353–363, 373–384, 394–404, and 444–454 had the greatest impact on cross-reactivity. These data indicate that the recent pandemic variants GII.17 C and GII.17 D avoided the herd immunity effect of previous GII.17 A and GII.17 B strains through antigenic variation. |
topic |
norovirus GII.17 capsid protein immunogenicity evolutionary mechanism |
url |
https://www.frontiersin.org/articles/10.3389/fmicb.2021.653719/full |
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doaj-6d59710ef348476590ebd5ed4020de6b2021-04-06T04:31:00ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2021-04-011210.3389/fmicb.2021.653719653719Evolutionary Mechanism of Immunological Cross-Reactivity Between Different GII.17 VariantsYueting Zuo0Yueting Zuo1Liang Xue2Junshan Gao3Yingyin Liao4Yanhui Liang5Yueting Jiang6Weicheng Cai7Zhiwei Qin8Jiale Yang9Jumei Zhang10Juan Wang11Moutong Chen12Yu Ding13Qingping Wu14School of Bioscience and Bioengineering, South China University of Technology, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaDepartment of Laboratory Medicine, First Affiliated Hospital of Guangzhou Medical University, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaGuangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou, ChinaHuman norovirus is regarded as the leading cause of epidemic acute gastroenteritis with GII.4 being the predominant genotype during the past decades. In the winter of 2014/2015, the GII.17 Kawasaki 2014 emerged as the predominant genotype, surpassing GII.4 in several East Asian countries. Hence, the influence of host immunity response on the continuous evolution of different GII.17 variants needs to be studied in depth. Here, we relate the inferences of evolutionary mechanisms of different GII.17 variants with the investigation of cross-reactivity and cross-protection of their respective antisera using the expression of norovirus P particles in Escherichia coli. The cross-reactivity assay showed that the antisera of previous strains (GII.17 A and GII.17 B) reacted with recent variants (GII.17 C and GII.17 D) at high OD values from 0.8 to 1.16, while recent variant antisera cross-reacting with previous strains were weak with OD values between 0.26 and 0.56. The cross-protection assay indicated that the antisera of previous strains had no inhibitory effect on recent variants. Finally, mutations at amino acids 353–363, 373–384, 394–404, and 444–454 had the greatest impact on cross-reactivity. These data indicate that the recent pandemic variants GII.17 C and GII.17 D avoided the herd immunity effect of previous GII.17 A and GII.17 B strains through antigenic variation.https://www.frontiersin.org/articles/10.3389/fmicb.2021.653719/fullnorovirusGII.17capsid proteinimmunogenicityevolutionary mechanism |