Transgenic Food and Challenges Ahead on the Base of Right to Food
In the framework of international human rights, the right to adequate food is a fundamental right of everyone to access to food which is safe and Nutrient. Risks which associated with GM food productions for consumers, has been arisen concerns of human right activists. Every state has the duty to en...
| Main Authors: | , |
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| Format: | Article |
| Language: | fas |
| Published: |
Allameh Tabataba'i University Press
2015-04-01
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| Series: | Faṣlnāmah-i Pizhūhish-i Huqūq-i ̒Umūmī |
| Subjects: | |
| Online Access: | http://qjpl.atu.ac.ir/article_986_6abc826b6907714a16964fa7695129bd.pdf |