OXIDATIVE STABILISATION OF SUNFLOWER OIL BY ANTIOXIDANT FRACTIONS FROM SELECTED LAMIACEAE HERBS

OXIDATIVE STABILISATION OF SUNFLOWER OIL BY ANTIOXIDANT FRACTIONS FROM SELECTED LAMIACEAE HERBS

This study reports the effect of antioxidant fractions from rosemary (Rosma-rinus officinalis), sage (Salvia officinalis), thyme (Thymus vulgaris) and hyssop (Hyssop officinalis) on the oxidative stability of sunflower oil at elevated tempe¬rature. In order to isolate antioxidant fractions, the meth...

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Bibliographic Details
Main Authors: NADA BABOVIĆ, IRENA ŽIŽOVIĆ, SNEŽANA SAIČIĆ, JASNA IVANOVIĆ, SLOBODAN PETROVIĆ
Format: Article
Language:English
Published: Association of the Chemical Engineers of Serbia 2010-12-01
Series:Chemical Industry and Chemical Engineering Quarterly
Subjects:
peroxide value
rosemary
sage
thyme
hyssop
supercritical extraction
Online Access:http://www.ache.org.rs/CICEQ/2010/No4/CICEQ_Vol16_%20No4_pp287-293_Oct-Dec_2010.pdf

Internet

http://www.ache.org.rs/CICEQ/2010/No4/CICEQ_Vol16_%20No4_pp287-293_Oct-Dec_2010.pdf

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