Exploring the relationship between the big five personality characteristics and dietary habits among students in a Ghanaian University
Abstract Background Adherence to good dietary practices has been linked to disease prevention and better quality of life yet, University students are known to have poor dietary intake and diet quality. For an effective behaviour modification in dietary habits, an understanding of the association bet...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2019-02-01
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Series: | BMC Psychology |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s40359-019-0286-z |