Production of Astaxanthin by Xanthophyllomyces dendrorhous ZJUT46 with Fed-Batch Fermentation in 2.0 M3 Fermentor
Astaxanthin is a main carotenoid pigment. Fed-batch fermentation bioprocesses of astaxanthin in 2.0 M3 fermentor have been investigated. Moreover, pH shift control was employed in fed-batch fermentation at 2.0 M3 scale. The results of astaxanthin fermentation showed that the fed-batch fermentation w...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Zagreb
2007-01-01
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| Series: | Food Technology and Biotechnology |
| Subjects: | |
| Online Access: | http://hrcak.srce.hr/file/43787 |