Food Crime: A Review of the UK Institutional Perception of Illicit Practices in the Food Sector

Food offers highly profitable opportunities to criminal actors. Recent cases, from wine and meat adulteration to milk powder contaminations, have brought renewed attention to forms of harmful activities which have long occurred in the food sector. Despite several scandals over the last few decades,...

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Bibliographic Details
Main Author: Alice Rizzuti
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Social Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-0760/9/7/112