Food Crime: A Review of the UK Institutional Perception of Illicit Practices in the Food Sector
Food offers highly profitable opportunities to criminal actors. Recent cases, from wine and meat adulteration to milk powder contaminations, have brought renewed attention to forms of harmful activities which have long occurred in the food sector. Despite several scandals over the last few decades,...
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Format: | Article |
Language: | English |
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MDPI AG
2020-07-01
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Series: | Social Sciences |
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Online Access: | https://www.mdpi.com/2076-0760/9/7/112 |