Whole-food phytochemicals antioxidative potential in alloxan-diabetic rats
Background: The importance of whole-food antioxidants in terms of promoting antioxidant recycling in the body in complex human diseases is not fully understood. We aim to discuss the benefits of whole-food antioxidants in ameliorating the diabetic complications in vivo and to address the effect of g...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2018-01-01
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Series: | Toxicology Reports |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2214750018300210 |