Whole-food phytochemicals antioxidative potential in alloxan-diabetic rats

Background: The importance of whole-food antioxidants in terms of promoting antioxidant recycling in the body in complex human diseases is not fully understood. We aim to discuss the benefits of whole-food antioxidants in ameliorating the diabetic complications in vivo and to address the effect of g...

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Bibliographic Details
Main Authors: Dina Johar, Ahmed Maher, Omnia Aboelmagd, Ali Hammad, Mahmoud Morsi, Hamdy F. Warda, Hamdy I. Awad, Taha A. Mohamed, Samy Zaky
Format: Article
Language:English
Published: Elsevier 2018-01-01
Series:Toxicology Reports
Online Access:http://www.sciencedirect.com/science/article/pii/S2214750018300210