Potential of plant essential oils and their components in animal agriculture – in vitro studies on antibacterial mode of action

The broad field of agriculture is currently undergoing major changes in practices, with new catch phrases including organic and sustainable. Consumers are more aware than ever before of the food that they eat and they want food free of toxic chemicals, antibiotics and the like. The antimicrobial act...

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Bibliographic Details
Main Authors: Corliss A. O'bryan, Sean J. Pendleton, Philip G. Crandall, Steven C. Ricke
Format: Article
Language:English
Published: Frontiers Media S.A. 2015-09-01
Series:Frontiers in Veterinary Science
Subjects:
Online Access:http://journal.frontiersin.org/Journal/10.3389/fvets.2015.00035/full