Pengaruh Perbedaan Pre-Treatment terhadap Stabilitas Karotenoid dan Fenol pada Ekstrak Sargassum duplicatum selama Penyimpanan
Carotenoids and phenols are compounds contained in seaweed that possessed free radical scavenging activities. However, both compounds showed lower stability. The temperature treatments may affect the stability of both compounds. The aimed of this study was to determine the effect different pre-treat...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Bogor Agricultural University
2020-08-01
|
Series: | Jurnal Pengolahan Hasil Perikanan Indonesia |
Subjects: | |
Online Access: | https://journal.ipb.ac.id/index.php/jphpi/article/view/30878 |