Gastrointestinal protozoa in dairy calves: identification of risk factors for infection
Objective. This study aimed to evaluate the occurrence of gastrointestinal protozoa in dairy calves and to identify potential risk factors for this type of infection. Materials and methods. For this purpose, 243 fecal samples were collected from calves up to 60 days of age in 43 dairy farms located...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidad de Cordoba
2017-05-01
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Series: | Revista MVZ Cordoba |
Subjects: | |
Online Access: | http://revistas.unicordoba.edu.co/index.php/revistamvz/article/view/1027 |