Uses of mechanically separated chicken meat for production from protein hydrolysates different proteolytic enzymes

The use of hydrolyzed protein, derived from animal and vegetable sources, in specific formulations, is an area of growing interest. The aim of this study was to develop different powder hydrolysates with high protein value, from the enzymatic hydrolysis of mechanically deboned meat (MDM), a byproduc...

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Bibliographic Details
Main Authors: Mari Silvia Rodrigues de Oliveira, Felipe de Lima Franzen, Nelcindo Nascimento Terra
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2014-02-01
Series:Semina: Ciências Agrárias
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/14449