Children’s Consumption Patterns and Their Parent’s Perception of a Healthy Diet

This study aims to examine children’s fruit, vegetable, and added sugar consumption relative to the Dietary Guidelines for Americans and the American Heart Association’s recommendations, as well as to compare children’s reported consumption with parental perception of the child’s overall diet qualit...

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Bibliographic Details
Main Authors: Jessica Eliason, Francesco Acciai, Robin S. DeWeese, Sonia Vega-López, Punam Ohri-Vachaspati
Format: Article
Language:English
Published: MDPI AG 2020-08-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/12/8/2322