The Production of Food and Fiber: An Adaptation of CoP Features for Sustainable Water Use in Agribusiness

Fresh water and arable land are essential for agricultural production and food processing. However, managing conflicting demands over water and land can be challenging for business leaders, environmentalists and other stakeholders. This paper characterizes these challenges as wicked problems. Wicked...

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Bibliographic Details
Main Authors: Keith D. Harris, Harvey S. James
Format: Article
Language:English
Published: MDPI AG 2016-11-01
Series:Sustainability
Subjects:
Online Access:http://www.mdpi.com/2071-1050/8/11/1189