Organic Plant Biostimulants and Fruit Quality—A Review

Plant biostimulants have been increasingly used in agriculture. Plant biostimulants have been mostly investigated regarding their stress attenuation and only a few reports have brought information on their effects on fruit quality, which is related to appearance, chemical and physical attributes. Du...

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Bibliographic Details
Main Authors: Mayara Rodrigues, João Leonardo Corte Baptistella, Daniele Caroline Horz, Laura Minatel Bortolato, Paulo Mazzafera
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/10/7/988