Effects of Extra Virgin Olive Oil Polyphenols on Beta-Cell Function and Survival

Effects of Extra Virgin Olive Oil Polyphenols on Beta-Cell Function and Survival

Extra virgin olive oil (EVOO) is a major component of the Mediterranean diet and is appreciated worldwide because of its nutritional benefits in metabolic diseases, including type 2 diabetes (T2D). EVOO contains significant amounts of secondary metabolites, such as phenolic compounds (PCs), that may...

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Bibliographic Details
Main Authors: Nicola Marrano, Rosaria Spagnuolo, Giuseppina Biondi, Angelo Cignarelli, Sebastio Perrini, Leonardo Vincenti, Luigi Laviola, Francesco Giorgino, Annalisa Natalicchio
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Plants
Subjects:
extra virgin olive oil
phenolic compounds
diabetes
pancreatic beta-cells
insulin
apigenin
Online Access:https://www.mdpi.com/2223-7747/10/2/286

Internet

https://www.mdpi.com/2223-7747/10/2/286

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