Yield, Antioxidant Components, Oil Content, and Composition of Onion Seeds Are Influenced by Planting Time and Density

Yield, Antioxidant Components, Oil Content, and Composition of Onion Seeds Are Influenced by Planting Time and Density

Research was carried out on onion landrace (Ramata di Montoro) for seed production in southern Italy, with the aim to evaluate the effects on yield and quality of four bulb planting times in factorial combination with four densities, using a split plot design with three replicates. The number of flo...

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Bibliographic Details
Main Authors: Carmine Amalfitano, Nadezhda A. Golubkina, Laura Del Vacchio, Giuseppe Russo, Mario Cannoniero, Silvano Somma, Giuseppe Morano, Antonio Cuciniello, Gianluca Caruso
Format: Article
Language:English
Published: MDPI AG 2019-08-01
Series:Plants
Subjects:
<i>Allium cepa</i> L. ‘Ramata di Montoro’
coldstored bulbs
plant biometrical and growth indicators
seed production
fatty acids
proteins
polyphenols
selenium
Online Access:https://www.mdpi.com/2223-7747/8/8/293

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https://www.mdpi.com/2223-7747/8/8/293

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