MORPHOLOGICAL CHANGES DURING GERMINATION AND GROWTH OF RAPESEED SAMPLES (Brassica napus) EXPOSED TO NON-IONIZING RADIATION
The UV-A radiation acts on cellular constituents indirectly through oxidative mechanisms involving the radicals’ formation. These species have a relatively short lifespan, but are highly reactive, reacts with most cellular constituents: nucleic acids, proteins, lipids, polysaccharides. The rapeseed...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Alma Mater Publishing House "Vasile Alecsandri" University of Bacau
2011-12-01
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| Series: | Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry |
| Subjects: | |
| Online Access: | http://pubs.ub.ro/dwnl.php?id=CSCC6201104V04S01A0011 |