Changes in the food environment over time: examining 40 years of data in the Framingham Heart Study

Changes in the food environment over time: examining 40 years of data in the Framingham Heart Study

Abstract Background Research has explored associations between diet, body weight, and the food environment; however, few studies have examined historical trends in food environments. Methods In the Framingham Heart Study Offspring (N = 3321) and Omni (N = 447) cohorts, we created food environment me...

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Bibliographic Details
Main Authors: Peter James, Michael W. Seward, A. James O’Malley, SV Subramanian, Jason P. Block
Format: Article
Language:English
Published: BMC 2017-06-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Subjects:
Food environment
Fast food
Supermarkets
Geographic information systems
Prospective cohort study
Online Access:http://link.springer.com/article/10.1186/s12966-017-0537-4

Internet

http://link.springer.com/article/10.1186/s12966-017-0537-4

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