Pengaruh Penambahan Tepung Kacang Tanah (Arachis hypogaea L.) terhadap Daya Terima, Kadar Air, dan Kadar Protein Nugget Edamame (Glycin max (L) Merril)

Background: Edamame is one of local food in Jember Regency which overflow followed, cheap, but its cultivation and utilization is deficient, especially in the form as a side dishes. Objectives: This research aimed to analyze the effect of peanut flour addition to the acceptance, water level, and p...

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Bibliographic Details
Main Authors: Nevi Ruliyana Santi, Farida Wahyu Ningtyas, Sulistiyani Sulistiyani
Format: Article
Language:English
Published: Universitas Airlangga 2017-10-01
Series:Amerta Nutrition
Subjects:
Online Access:https://e-journal.unair.ac.id/AMNT/article/view/6227