Morphometry of the ruminal mucosa of Santa Ines lambs fed with levels of palm kernel cake (Elaeis guineensis), from biodiesel production<br>Morfometria da mucosa ruminal de cordeiros Santa Inês alimentados com níveis de torta de dendê (Elaeis guineensis), oriunda da produção do biodiesel

Morphometry of the ruminal mucosa of Santa Ines lambs fed with levels of palm kernel cake (Elaeis guineensis), from biodiesel production<br>Morfometria da mucosa ruminal de cordeiros Santa Inês alimentados com níveis de torta de dendê (Elaeis guineensis), oriunda da produção do biodiesel

The work was carried out to determine the best level of inclusion of palm kernel cake in the concentrate-based morphometry evaluation of the ruminal mucosa in Santa Ines lambs. The experiment lasted 80 days, the Tifton-85 hay in a proportion 50 forage 50concentrado. The food was offered at 9:00 and...

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Bibliographic Details
Main Authors: Adriana Regina Bagaldo, Felicidade Margarida Macome, Luiz Fernando Batista Pinto, Thadeu Mariniello Silva, Adriana Faria Jucá, Eduardo Luiz Trindade Moreira, Ronaldo Lopes Oliveira, Dayanne Motta Sanders, Alessandra Estrela Silva Lima
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2011-08-01
Series:Semina: Ciências Agrárias
Subjects:
Co-produto
Ovinos
Papilas ruminais
Ruminante.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/5071

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/5071

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