Development of ginseng powder using high hydrostatic pressure treatment combined with UV-TiO2 photocatalysis
Background: Korean ginseng (Panax ginseng Meyer) powder is in rising demand because powder forms of foods are convenient to handle and are highly preservable. However, ginseng powder (GP) manufactured using the conventional process of air drying and dry milling suffers nutrient destruction and a lac...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2020-01-01
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Series: | Journal of Ginseng Research |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1226845318301076 |