Essential Oils of Five Baccharis Species: Investigations on the Chemical Composition and Biological Activities

This paper provides a comparative account of the essential oil chemical composition and biological activities of five Brazilian species of Baccharis (Asteraceae), namely B. microdonta, B. pauciflosculosa, B. punctulata, B. reticularioides, and B. sphenophylla. The chemical compositions of three spec...

Full description

Bibliographic Details
Main Authors: Jane M. Budel, Mei Wang, Vijayasankar Raman, Jianping Zhao, Shabana I. Khan, Junaid U. Rehman, Natascha Techen, Babu Tekwani, Luciane M. Monteiro, Gustavo Heiden, Inês J. M. Takeda, Paulo V. Farago, Ikhlas A. Khan
Format: Article
Language:English
Published: MDPI AG 2018-10-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/23/10/2620