Effect of β-Cyclodextrin Complexation on Solubility and Enzymatic Conversion of Naringin

In the present paper, the effect of β-cyclodextrin (β-CD) inclusion complexation on the solubility and enzymatic hydrolysis of naringin was investigated. The inclusion complex of naringin/β-CD at the molar ratio of 1:1 was obtained by the dropping method and wa...

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Bibliographic Details
Main Authors: Xiao-Bin Jia, E Sun, Zhen-Hai Zhang, Li Cui
Format: Article
Published: MDPI AG 2012-11-01
Series:International Journal of Molecular Sciences
Online Access:http://www.mdpi.com/1422-0067/13/11/14251