The effect of refining process on the physicochemical properties and micronutrients of rapeseed oils.

Information on the physicochemical variability in rapeseed oil from different varieties during each refining process is lacking. Our purpose was to investigate the physicochemical properties, micronutrients and oxidative stability of the oil extracted from the five varieties of rapeseeds during thei...

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Bibliographic Details
Main Authors: Ying Wu, Runsong Zhou, Zhigao Wang, Bo Wang, Yijie Yang, Xingrong Ju, Rong He
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2019-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0212879